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At Real Food CLE, the well-being of our community is priority. And with the ever-changing news about COVID-19, we want to share how we are taking every step to ensure your health and safety.
Our mission has always been to make clean food more delicious, convenient and accessible to build a healthier community. That’s why we want to share with you the standards we’ve adhered to since day one, as well as extra measures we’ve established to keep you safe:
Safety is our #1 priority, simply put. We follow the highest sanitary standards and all FDA Food Code regulated public health requirements. The FDA announced that “there is no evidence of food or food packaging being associated with transmission of COVID-19.”
We’ve also ramped up reinforcement of our employee hygiene practices and increased cleaning and sanitizing procedures, especially during production, distribution and delivery.
To make sure we’re serving you at the highest level, we’re continually monitoring updates from health agencies like the CDC and WHO.